I eat SO MUCH spinach with this recipe. It was slightly salty but still amazing. Would recommend doubling the recipe because this only served two.
Ingredients:
Spinach
2 teaspoons sesame oil
2 teaspoons soy sauce (reduced sodium)
1 teaspoon sesame seeds
1 teaspoon garlic put through a fine press
Directions:
Boil a pot of salted water
Put spinach in for 30 seconds
Drain
Put in ice bath
Roughly chop into four parts
combine other ingredients in a small bowl
pour over spinach and combine
Recipe originally from TicTok
Comments
Post a Comment